HomeAyurvedic CookingWhat plates to dine with

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What plates to dine with — 6 Comments

  1. According to the Food and Drug Administration, acidic foods cause copper on unprotected cookware to dissolve into foods. So I do not recommend eating from copper dishes.
    Copper vessels are perfect for storing water though.
    According to Ayurveda, water stored in a copper vessel has the ability to balance all the three doshas in your body, (vata, kapha and pitta) and it does so by positively charging the water. The water stored in a copper vessel is known as ‘tamara jal’ and is supposed to be consumed after storing the water in a copper vessel for at least eight hours.

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